New Menu at la Table du Clos

19 April 2017

The sun is back and summer is approaching, our restaurant La Table du Clos is proud to offer you its new menu “Delights for beautiful days“. Our chef CEDRIC RAVAUD has surrounded himself with many local producers to put at your disposal season best products. In our sunny plates the local Asparagus are back, but […]

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Valentine’s menu -14 february 2017

25 January 2017
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