{"id":1691,"date":"2016-01-08T11:13:05","date_gmt":"2016-01-08T10:13:05","guid":{"rendered":"http:\/\/www.ribaudiere.com\/en\/?page_id=1691"},"modified":"2019-08-23T16:46:39","modified_gmt":"2019-08-23T15:46:39","slug":"team","status":"publish","type":"page","link":"https:\/\/www.ribaudiere.com\/en\/team\/","title":{"rendered":"Team"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row el_class=&#8221;fond-gris intro-inner&#8221;][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column width=&#8221;2\/3&#8243;][vc_custom_heading text=&#8221;the Team of Clos de la Ribaudi\u00e8re&#8221; font_container=&#8221;tag:h1|text_align:center&#8221; use_theme_fonts=&#8221;yes&#8221;][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][\/vc_row][vc_row el_class=&#8221;border-footer equipe&#8221;][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column width=&#8221;2\/6&#8243;][vc_custom_heading text=&#8221;Emmanuel Lortholary&#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text el_class=&#8221;contentmargbottom&#8221;]General Manager of Clos de la Ribaudi\u00e8re<\/p>\n<p>Coming from the professional field of catering, Emmanuel Lortholary wished to put all his experience, his professionalism and his passion at the service of a new entrepreneurial adventure. And, he chose well\u2026 because this is in his native town that the former boss of Lord Traiteur wanted to set up.<\/p>\n<p>In Chasseneuil du Poitou, at the Clos de La Ribaudi\u00e8re, Emmanuel Lortholary takes over Jean-Luc Gerbier, who succeeded to Philippe Bini in 2007. Manager of this stately house, built in the late eighteenth century, Mr. Lortholary is at the helm of a team composed of thirty people.<\/p>\n<p>His ambition is to fulfill your demands and make your stay at Clos de La Ribaudi\u00e8re a dream which came true.[\/vc_column_text][vc_separator color=&#8221;white&#8221; el_class=&#8221;dividerbottommar&#8221;][\/vc_column][vc_column width=&#8221;2\/6&#8243; el_class=&#8221;gallerydiv&#8221;][vc_column_text]<\/p>\n\n\t\t<style type='text\/css'>\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 16%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-1' class='gallery galleryid-1691 gallery-columns-6 gallery-size-large'><div class=\"groupgalery\">\n\t\t\t<div class='gallery-icon landscape' style='background:url(https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/EL-1024x682.jpg);'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/EL-1024x682.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/EL-1024x682.jpg 1024w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/EL-300x200.jpg 300w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/EL-600x400.jpg 600w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/EL.jpg 1280w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/>\n\t\t\t<\/div>\n\t\t\t<br style='clear: both' \/><\/div>\n\t\t<\/div>\n\n<p>[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][\/vc_row][vc_row el_class=&#8221;border-footer equipe&#8221;][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column width=&#8221;2\/6&#8243;][vc_custom_heading text=&#8221;Nathalie Guenin&#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text el_class=&#8221;contentmargbottom&#8221;]Restaurant manager[\/vc_column_text][vc_separator color=&#8221;white&#8221; el_class=&#8221;dividerbottommar&#8221;][vc_column_text]&#8221;During my studies at the Hotel Management School of La Rochelle, I\u2019ve discovered this passion for culinary art and taste of excellence.<br \/>\nForestall your wishes and carry out a careful and personalized service are my first goals.<br \/>\nI will be delighted to welcome you with my team at La Table du Clos. &#8220;[\/vc_column_text][\/vc_column][vc_column width=&#8221;2\/6&#8243; el_class=&#8221;gallerydiv&#8221;][vc_column_text]<\/p>\n\n\t\t<style type='text\/css'>\n\t\t\t#gallery-2 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 16%;\n\t\t\t}\n\t\t\t#gallery-2 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-2' class='gallery galleryid-1691 gallery-columns-6 gallery-size-large'><div class=\"groupgalery\">\n\t\t\t<div class='gallery-icon portrait' style='background:url(https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/nathelie-guenin-responsable-restaurant-682x1024.jpg);'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" src=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/nathelie-guenin-responsable-restaurant-682x1024.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/nathelie-guenin-responsable-restaurant-682x1024.jpg 682w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/nathelie-guenin-responsable-restaurant-200x300.jpg 200w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/nathelie-guenin-responsable-restaurant-600x901.jpg 600w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\" \/>\n\t\t\t<\/div>\n\t\t\t<br style='clear: both' \/><\/div>\n\t\t<\/div>\n\n<p>[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][\/vc_row][vc_row el_class=&#8221;border-footer equipe&#8221;][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column width=&#8221;2\/6&#8243;][vc_custom_heading text=&#8221;C\u00e9dric Ravaud&#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text el_class=&#8221;contentmargbottom&#8221;]<\/p>\n<div class=\"teaser-item\">\n<div class=\"trombi-item\">\n<div class=\"function doree\">Head Chef<\/div>\n<\/div>\n<\/div>\n<div class=\"teaser-item\"><\/div>\n<p>[\/vc_column_text][vc_separator color=&#8221;white&#8221; el_class=&#8221;dividerbottommar&#8221;][vc_column_text]After winning his spurs in catering, C\u00e9dric Ravaud learnt gourmet cuisine from passionate chefs who gave him the taste and pleasure of working with fine products. In 2000, he moved into the kitchen of Clos de la Ribaudi\u00e8re where he trained himself. Now, the chef concocts the menu of the Table du Clos, according to his inspiration and proposes signature dishes for the feast of your taste buds.[\/vc_column_text][\/vc_column][vc_column width=&#8221;2\/6&#8243; el_class=&#8221;gallerydiv&#8221;][vc_column_text]<\/p>\n\n\t\t<style type='text\/css'>\n\t\t\t#gallery-3 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-3 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 16%;\n\t\t\t}\n\t\t\t#gallery-3 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-3 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-3' class='gallery galleryid-1691 gallery-columns-6 gallery-size-large'><div class=\"groupgalery\">\n\t\t\t<div class='gallery-icon landscape' style='background:url(https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/C\u00e9dric-ravaud-chef-cuisine-1024x683.jpg);'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/C\u00e9dric-ravaud-chef-cuisine-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/C\u00e9dric-ravaud-chef-cuisine-1024x683.jpg 1024w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/C\u00e9dric-ravaud-chef-cuisine-300x200.jpg 300w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/C\u00e9dric-ravaud-chef-cuisine-600x400.jpg 600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/>\n\t\t\t<\/div>\n\t\t\t<br style='clear: both' \/><\/div>\n\t\t<\/div>\n\n<p>[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][\/vc_row][vc_row el_class=&#8221;border-footer equipe&#8221;][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column width=&#8221;2\/6&#8243;][vc_custom_heading text=&#8221;Virginie Lemaire&#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text el_class=&#8221;contentmargbottom&#8221;]<\/p>\n<div class=\"teaser-item\">\n<div class=\"trombi-item\">\n<div class=\"function doree\">Head Housekeeper<\/div>\n<\/div>\n<\/div>\n<div class=\"teaser-item\"><\/div>\n<p>[\/vc_column_text][vc_separator color=&#8221;white&#8221; el_class=&#8221;dividerbottommar&#8221;][vc_column_text]&#8221;As far as I am concerned, the job of housekeeper is a real vocation. My studies and my experience in this field have strengthened this wish to follow that way.<\/p>\n<p>Every day, my team and I, making our best to offer you quality services in terms of cleanliness and presentation, and take care of every detail in order to satisfy you.&#8221;[\/vc_column_text][\/vc_column][vc_column width=&#8221;2\/6&#8243; el_class=&#8221;gallerydiv&#8221;][vc_column_text]<\/p>\n\n\t\t<style type='text\/css'>\n\t\t\t#gallery-4 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-4 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 16%;\n\t\t\t}\n\t\t\t#gallery-4 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-4 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-4' class='gallery galleryid-1691 gallery-columns-6 gallery-size-large'><div class=\"groupgalery\">\n\t\t\t<div class='gallery-icon portrait' style='background:url(https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/virginie-lemaire-gouvernante2-682x1024.jpg);'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" src=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/virginie-lemaire-gouvernante2-682x1024.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/virginie-lemaire-gouvernante2-682x1024.jpg 682w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/virginie-lemaire-gouvernante2-200x300.jpg 200w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2015\/12\/virginie-lemaire-gouvernante2-600x901.jpg 600w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\" \/>\n\t\t\t<\/div>\n\t\t\t<br style='clear: both' \/><\/div>\n\t\t<\/div>\n\n<p>[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][\/vc_row][vc_row el_class=&#8221;border-footer equipe&#8221;][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column width=&#8221;2\/6&#8243;][vc_custom_heading text=&#8221;Monica Ferreira Melim &#8221; use_theme_fonts=&#8221;yes&#8221;][vc_column_text el_class=&#8221;contentmargbottom&#8221;]Front office manager &amp; marketing[\/vc_column_text][vc_separator color=&#8221;white&#8221; el_class=&#8221;dividerbottommar&#8221;][vc_column_text]Born in Portugal, Island of Madeira, where I discovered my passion for tourism and sharing, I flew to new lands in order to improve French and English languages, and there, I finally fell in love with France. My travel starts in France in 2006 in Burgundy. After some work experiences in Charente-Maritime and Britain, I came in La Vienne!<\/p>\n<p>It will be a real pleasure to help you in your stay preparation and make you discover this beautiful region, full of attractions and heritage![\/vc_column_text][\/vc_column][vc_column width=&#8221;2\/6&#8243; el_class=&#8221;gallerydiv&#8221;][vc_column_text]<\/p>\n\n\t\t<style type='text\/css'>\n\t\t\t#gallery-5 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-5 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 16%;\n\t\t\t}\n\t\t\t#gallery-5 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-5 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-5' class='gallery galleryid-1691 gallery-columns-6 gallery-size-large'><div class=\"groupgalery\">\n\t\t\t<div class='gallery-icon portrait' style='background:url(https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2019\/08\/Monica_MELIM.jpg);'>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"975\" src=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2019\/08\/Monica_MELIM.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2019\/08\/Monica_MELIM.jpg 768w, https:\/\/www.ribaudiere.com\/wp-content\/uploads\/2019\/08\/Monica_MELIM-236x300.jpg 236w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/>\n\t\t\t<\/div>\n\t\t\t<br style='clear: both' \/><\/div>\n\t\t<\/div>\n\n<p>[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column][\/vc_column][vc_column][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row el_class=&#8221;fond-gris intro-inner&#8221;][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column width=&#8221;2\/3&#8243;][vc_custom_heading text=&#8221;the Team of Clos de la Ribaudi\u00e8re&#8221; 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